Banquet Menu & Info

Specializing in Corporate Meetings, Group Breakfasts, Lunches & Dinners

 

A word from the chef

I want to make your event perfect in every way. The atmosphere, music, service and of course the food are key elements in making your event perfect.

I welcome you to come in for a private tasting of our offerings or allow me to personally create a unique dish for you and your guests.

We have a fully staffed kitchen of talented young chefs who have experience with banquets large and small.

Bon Appetit!
Chef Eric Chaitin

 

Atmosphere
We have been told again and again by our customers that the key deciding factor behind choosing the Watermark for their event is the sensational atmosphere. Step inside Watermark Banquet facilities some day and decide for yourself.

The decor is modern and updated. The rooms open and airy with large windows overlooking our beautiful grounds. Watermark Country Club and banquet center is not your typical Country Club.

 

Six Rooms
We have six tastefully decorated and updated rooms available for any size party. We welcome groups as small as 25 and up to 350.

AV Equipment

Full size screens, a variety of microphones, wireless hi-speed internet and projectors. We are also happy to assist you in locating any equipment you may need.

Food Choices

A broad variety of entrees are available for you to choose from. Delicious Breakfasts, lunches and dinner will please your guests. Smaller groups of 20 or less can select from our Club
menu at the time of arrival.

Room Set Up

We are happy to accommodate your needs and will set up the room specific to your needs and requests. Whether you are looking for round table, conference, classroom or cocktail reception style set-ups we will make your event comfortable and pleasing.

We offer prices as low as $10.95 per person and flexible and competitive room rents. (There is no room rents for our members).
*20% gratuity and sales tax not included.

 

Noelle Logan
616-949-0570 ext. 29

Fax 616-949-9125

 

info@watermarkcc.com

 

Noelle Logan is a graduate of Central
Michigan University and has worked Events, Catering and Management at
both the Riverwood Resort and Best Western Midway.


She is very excited to join the Watermark team. I’m sure many of you will be talking with Noelle when
planning your next big event.

 

2007 Banquet Agreement

2007 Banquet Menus

2007 Banquet Policies

*requires Acrobat Reader, a free download from Adobe.

 

Watermark is Great for Weddings
Check out the slideshow